by a family that has been doing it for generations, INSTANT POT KOREAN BBQ COUNTRY STYLE RIBS. Starting on opposite long side, roll into a log. I’m totally addicted to these things! Your email address will not be published. Today’s recipe for Sausage and Onion Puff Pastry Pie is a fabulous standby recipe, that uses ingredients from the freezer as well as the store cupboard.Based on a pie I used to enjoy for school dinners, in place of braised beef and onions, I have used sausages with fried onions.. Roll 1 sheet of the puff pastry to a 12 1/2 x 12 1/2 inch square. Once ground sausage is no longer pink-ish in color, turn off heat, and add shredded cheddar cheese to skillet. Transfer the sausage-egg mixture to a wide shallow bowl. Stir to combine. Beat the eggs with the cream and spices, then pour over the filling in the pan. Place 2 teaspoons of filling near the wide edge at base of triangle; form into a small log shape. Bake for 12 to 15 min. Divide the sausage-egg mixture evenly onto each square, just slightly off center. Your email address will not be published. Cut each sheet into 12 squares. Jan 18, 2020 - Explore My Info's board "Sausage Puff Pastry" on Pinterest. Cook sausage in a large skillet over medium-high heat until no longer pink. Fresh raspberries are a bright pop of sweet and tart. Heat a large skillet over medium-high heat. INSTANT POT PULLED PORK BBQ Fill each square with 1-2 tablespoons of sausage mixture. INGREDIENTS NEEDED: And you’re right. THE BEST GRILLED PORK RIBS Roll the dough into a log shape, then slice into pinwheels. Just click on the “print” button and it will print out for you. After sausage is done, add to a large bowl with cream cheese, mix well. Put on a platter or plate and enjoy! Roll puff pastry around sausage mixture, pinching all edges to seal. Plus, you can receive Inspiration, our monthly e-newsletter. Hope that helps! 2 tubes of crescent dough; 1 lb. Be the first to get notified of the newest recipes. I, too, prefer the puff pastry but crescent rolls are cheaper when budget is tight so make them either way. Love hearing that Jeannine!! READ MORE, Privacy Policy ~ Cookie Policy ~Disclaimers ~ Contact ~ Advertise ~ Accessibility Statement Bake 18 to 20 minutes, or until golden brown. These 3-Ingredient Puff Pastry Sausage Rolls are the perfect little appetizer. Stir until well blended. Using Johnsonville sausage links made with choice cuts of pork and a variety of flavors and spices mean you don’t need to add much to make these rolls really tasty! Stir in green onions and cream cheese; season to taste with salt and pepper. Brown the sausage links in a pan with a little of the olive oil. CRAVING MORE RECIPES? Preheat oven to 400˚F. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. You can still get a good meal on the table, with a few shortcuts to help you along the way. Sprinkle half of sausage mixture over pastry, leaving a ½-inch border on one long side. Stir in the cream cheese until just combined. Cut 4 slits in the top to let … Cut into approximately 3.5 inch … https://www.plainchicken.com/sausage-egg-cheese-breakfast-puffs Stir until well blended.Unfold both puff pastry sheets and gently roll out (with a rolling pin) until pastry is about 1- inch larger than the original sheet size. GIVE THESE A TRY! FREE! Remove from heat; allow to cool slightly. Preheat oven to 400˚F. https://www.yummly.com/recipes/sausage-puff-pastry-appetizer Unfold the puff pastry, roll it out to approximately 12 x 14 inches. Using a cookie scoop, divide the sausage-cream cheese mixture among the puff pastry cups, using 2 heaping teaspoons of filling per cup. All fields required Bake approximately 20 minutes, flipping after 10 … puff pastry (2 sheets in a box) Try adding some diced green peppers and onions when cooking up your sausage. Prep time is 15 minutes, cook time is 15 minutes, so it’s a quick and easy recipe! Hi Sharon! Unroll the seamless dough and spread the meat mixture over top. Put in the oven and let it bake for 15 minutes or until the pastry is a golden brown. Stir in green onions and cream cheese; season to taste with salt and pepper. Sausage and Cream Cheese Biscuit Bites – so GOOD! Defrost puff pastry overnight in the fridge, then bring the puff pastry to room temperature before handling. Stir the kielbasa, marmalade and mustard in a medium bowl Roll dough and meat towards the point of the triangle, enclosing the filling (filling will be visible at the sides). Mix together the cream cheese, ranch dressing mix, sour cream, spinach, and cheddar. I use it to make apple strudel and caramel apple turnovers as well as sundried tomato … Can these be frozen and cooked in the morning? Preheat oven to 375° F. In a large skillet, cook sausage, and mushrooms over medium-high heat, stirring frequently, until meat is thoroughly cooked and no longer pink. Add egg and cooked spinach. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Add in a can of drained diced green chiles. MyRecipes may receive compensation for some links to products and services on this website. Mix cream cheese, egg, sugar and extract. Cut each sheet into 3 strips (about where the folds were); then cut each in half to create 6 squares from each sheet. Thank you so much for taking the time to comment! When we were stationed in England (many years ago) – one of my favorite little appetizers were these little sausage rolls. Everybody understands the stuggle of getting dinner on the table after a long day. Evenly spread the broccoli, ham and shredded cheese over the puff pastry. Disclosure: This post is sponsored by IOWA PORK PRODUCERS. I am not a big fan of crescent dough so next time I would use puff pastry and possibly maple sausage since I have experienced many times the deliciousness that is maple + sausage + cream cheese. Step 1. INSTANT POT PORK CHILI Can’t believe the difference in taste…and perfect for this recipe. In a large bowl mix together cooked sausage and softened cream cheese. Puff pastry, sausage and cream cheese are all that's needed! I i love your recipes but cant print them. They are also ridiculously simple to make. Roll puff pastry around sausage mixture, pinching all edges to seal. Can make the sausage … Filled puff pastry is pretty common from where I am from, and my mom used to make it often for Savory filled puff pastry with cauliflower and sausage - ItalianInUSA.com My Amazon Favorites See more ideas about cooking recipes, recipes, food. Cut the pastry sheet into 24 (2 1/2-inch) squares. Drain fat. Delicious!!! So much going on with all your popups that my printer won’t print them. Mix egg white and water. Raspberry Puff Pastry Tarts with Lemon Cream Cheese are easy and look like a mouth-watering, million bucks! 1 package Regular Flavor Jimmy Dean Pork Sausage, 1 bunch thinly sliced green onions (about 1 cup), 2 (3-ounce) packages cream cheese, softened, 3 (8.5-ounce) cans refrigerated crescent rolls, 1 egg, lightly beaten with 2 teaspoons water, Back to Jimmy Dean Cream Cheese Sausage Puffs. © Copyright 2010-2020 - The Country Cook - Brandie Skibinski. Brown the sausage, then drain any excess fat. Unroll both cans of dough; separate crescent rolls into 24 triangles; cut each triangle in half lengthwise to make 48 triangles. We promise to not use your email for spam! Bake until the sausage cream cheese … Puff Pastry is so much better than the crescent rolls. Sprinkle with half of cheese. Place on lined baking sheet.Bake for 15 minutes, until puffed and golden brown. On a lightly floured surface, roll out the puff pastry to a 16-inch square. Roll out thin on floured surface. I buy the ground sausage that comes in a tube, and it’s usually ~1 lbs per tube. Want to spice it up? Add a small dollop of the creamy sausage mixture into each puff pastry cup. Brush egg mixture on top of each puff. Remove biscuits from cans and split each biscuit into two. Directions. They are a British staple at pretty much any get-together. Drain.In large bowl mix together cooked sausage and softened cream cheese. I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. I think it is super important to be an educated consumer and to know where my food is coming from and. © Copyright 2020 Meredith Corporation. 3-INGREDIENT PUFF PASTRY SAUSAGE ROLLS (+Video). Cream cheese How to Make Sausage Pinwheels . Any ideas so I won’t loose your delicious recipes. In a large skillet, brown and crumble sausage until fully cooked. Cut each square in half again to make a total of 24 squares. When the sausage is fully cooked and drained, mix it into the creamy mixture. or until the … Place on a lightly greased baking sheet. Unfold both puff pastry sheets and gently roll out (with a rolling pin) until pastry is about 1- inch larger than the original sheet size. I hope you’ll find lots of recipes here that you’ll love and hopefully will become family favorites. Cut into 4 equal squares. this link is to an external site that may or may not meet accessibility guidelines. Drain excess juice, transfer sausage filling to a bowl, and pat dry with paper towels. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Remove from oven and serve. Sausage and Cream Cheese Pinwheels Makes about 3-3 1/2 dozen, depending on thickness Ingredients. Offers may be subject to change without notice. All opinions and text are my own. Cook the ground sausage in a skillet. Home » Appetizer » 3-INGREDIENT PUFF PASTRY SAUSAGE ROLLS (+Video), March 22, 2020 by Brandie @ The Country Cook 6 Comments. Stir until well blended. Put 1 tablespoon cheese mixture on center of each square. First thing first. Roll the pastry sheet into a 10x15-inch rectangle. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. ground pork sausage (sage or spicy flavor) Stir together cooked sausage, cream cheese, Worcestershire sauce and shredded cheddar cheese. Top off each of the Maple Sausage Stuffed Pastry Bites with green onions. Discard any remaining egg mixture. All Rights Reserved. Often they are made with some sort of shredded cheese but I think using cream cheese makes them so much better and creamier. Line a large baking sheet with parchment paper. I like to add some garlic powder and onion powder to season the sausage further. On a lightly floured surface, gently roll out puff pastry into a 12x10-inch rectangle. INSTANT POT KOREAN BBQ COUNTRY STYLE RIBS Buttery, flaky puff pastry with lemon zest infused cream cheese filling, all topped with juicy, fresh raspberries and baked to golden, flaky, juicy-berry perfection! These Cheesy Puff Pastry Sausage Rolls are fun and easy to make. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. They’re going to be so pretty served on your Easter brunch table and everyone will love how they taste. Brush the pastry all over with the beaten egg and sprinkle with flaky salt. Place on lined baking sheet; bake for 15 minutes, until puffed and golden brown. American-raised pork is packed with the essential amino acids, vitamins, and minerals that your body needs. Take 1 sheet of pastry dough from box and let thaw. Mix well to combine. Cook and stir sausage in the hot skillet until browned … EASY HOMEMADE FRENCH BREAD (Machine/By Hand) ». Fold opposite corners of 2 sides to the middle and secure with pat of water. Flatten the roll pieces onto a large baking sheet. Spoon the sausage/cream cheese mixture onto the puff pastry. I buy all my meats from Butcher Box as they are all organic grass fed humanely raised in the USA. MyRecipes.com is part of the Allrecipes Food Group. Cut in 4 inch squares. Puff pastry, pork sausage and cream cheese are all that’s needed! Press the pastry squares into 24 (1 3/4-inch) mini muffin-pan cups. If filling is too wet, it will damage pastry dough. Comment document.getElementById("comment").setAttribute( "id", "af300c6403fa6c420ce86c3fc6492d08" );document.getElementById("ff6e47c3ca").setAttribute( "id", "comment" ); I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. Instructions Checklist. These 3-Ingredient Puff Pastry Sausage Rolls are the perfect little appetizer. Required fields are marked *. CROCK POT PORK CARNITAS Place each biscuit round … No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. At the bottom of every recipe there is a printable, one page recipe. Sausage Cream Cheese Bites Puff pastry is a lifesaver for making both sweet and savory dishes alike. I like to say the recipes on here are recipes for the busy cook (you know who you are). Drain excess grease. When you buy your pork sausage for this recipe at Walmart or Kroger (or wherever you like to shop in the U.S.) you are more than likely buying pork that was raised in Iowa. Bake in your preheated oven, on the … Remove from heat; allow to cool slightly. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Crescent rolls can be used in place of the puff pastry but I think puff pastry works so much better for these. They are wonderful on their own or dip in some HONEY MUSTARD DRESSING. In large skillet brown sausage until fully cooked. These Keto Strawberry Cream Cheese Pastry Rolls are the perfect holiday appetizer or dessert that will wow everyone (keto or not!). Line a large baking sheet with parchment paper. You should get a total of 24 squares from both sheets.Fill each square with 1-2 tablespoons of sausage mixture. Cream Cheese Sausage Rolls, Puff Pastry Sausage Rolls, Sausage Rolls, package ground pork sausage (sage or spicy flavor). cream cheese. Preheat oven to 375° F. In a large skillet, cook sausage, and mushrooms over medium-high heat, stirring frequently, until meat is thoroughly cooked and no longer pink. I like to say my recipes are for the busy cook (you know who you are!) Sausage, cream cheese, Worcestershire, cheddar cheese baked in biscuits. So delicious!!! 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Is a registered trademark of Meredith Corporation all Rights Reserved essential amino acids vitamins!